domenica 22 aprile 2012

asparagus - asparagi

© JANE MINTER
"asparagus"
asparagi
green asparagus 
watercolour study WIP
32 x 41 cm 
painted from life no pencil

....it's the season for asparagus here ...posting a  quick study WIP I painted of a  bunch  asparagus before cooking  aspargus risotto  and aspargus with boiled eggs  ...... might add some shadows at the bottom ... will have to paint some traditional  white aspargus from Bassano - asparagi bianchi del Bassano - next  . 



14 commenti:

Judy ha detto...

They look more delicious than the real ones!

Sonia Aguiar ha detto...

Hola Jane. Una vez más solo tengo palabras para elogiar tu trabajo. Te felicito.

Anamaria do Val ha detto...

What a yummy post, Jane!and so interesting, all this shadows and reflections. Beautiful. Can't wait to see the white aspargus

Sadami ha detto...

Hi, Jane,
Mmmm! SO nice, it gives me an indea for tonight dinner.
Cheers, Sadami

Studio at the Farm ha detto...

YUM!! Love those greens and purple-reds.

Jane ha detto...

Wonderful ! Love the turquoise here...it really makes the work stand out !

Tito ha detto...

Delizioso acquerello, grande tecnica e senso del colore. Bravissima Jane! Ciao.

Floriana Quaini ha detto...

Ciao Jane,
Belli i tuoi asparagi, delicati ed un po' evanescenti nuotano nelle sfumature.
Ciao, ciao, Floriana

renate ha detto...

Hello Jane:) With a crushed egg, chopped ham and a nice sauce they are irresistible. Beautiful as you have them painted. Love the combination of colors. Very nice!

Linda Roth ha detto...

Asparagus never looked so good Jane. Beautiful watercolor. Terrific drawing. Never occurred to me to draw them before putting them in the steamer.

JANE MINTER ha detto...

judy sonia anamaria sadami jane tito floriana renate + L.W thankyou all so much sorry it's not a great photo.

Jarnie Godwin ha detto...

Good to see that you are eating your greens. :)

JANE MINTER ha detto...

SS :) !

Eva ha detto...

Wonderful, wet on wet. I want to learn this technic. It is very dificult, but it,s very nice.

Congratlations